Catfish pepper soup is another variation of Nigerian pepper soup. 2. Pour into a wide sauce pan. Tilapia Fish pepper soup would have to be one of my favourite Nigerian Fish Pepper Soup. Do let me know how it works out for you. green onion chopped whites and green parts, Did you make this recipe? Do let me know how it works out for you. You can leave it out completely.And add more spices , taste as you cook. It is slightly spicy and has licorice anise flavor and pairs beautifully with fish. Happy weekend! Simmer until the fish bones have broken down and the vegetables are softened, at least 1 hour. Add the onions, ginger, lemongrass, garlic, bay leaf, dried and smoked chiles, and selim seed pods. Our fish pepper soup is a broth-based soup prepared with traditional Nigerian spices with proven healing benefits. Gently add the fish cubes and simmer on low until just cooked through, about 4 minutes. Fish pepper soup is one of the easiest to make and most delicious and soothing. Return to a boil, then reduce heat to low, … @ImmaculateBites and be sure to leave a rating below! Learn how your comment data is processed. Top with fresh mint, scent leaf, cilantro and a sprinkle of pepper soup spice. what combination of them do you recommend? When the soup is boiling, add onions, leaves, spices, and bouillon cubes. Well let me know what you think of this soup. Required fields are marked *. I’ve made this twice, and we loved it both times. I had no idea about smoked paprika!! Tag me on Instagram. It has been cold along the east coast this winter so this pepper soup is just what the doctor ordered. Now. This toughens the skin of the fish so that it does not fall apart during cooking. It wouldn’t change that much. And am surrounded by Caribbean people. Fish Pepper Soup is a popular dish to make, to help your loved ones recover from a cold or fever. Made this yesterday…..it was so good. African nutmeg is really strong and if you add too much it becomes bitter-So go easy on with that. I want to make this soup…i have some Ida clusters can that be used as my ethnic spice or should I omit it…what is in ethnic spice? I browsed for how to do it. It’s combination of heat and spices which are considered to be medicinal, and will sooth your aches and shivers away. Yours? Cletus, so happy to hear it hit the spot and thanks for the feedback!!! If you can’t, no worries. Yewande Komolafe’s 10 Essential Nigerian Recipes. It does have a light licorice lemony taste to it but it doesn’t come out it the soup strongly. I used boneless cod fish….the flavors were awesome. Toast, moving frequently, until the seeds begin to crackle and become fragrant, 4 to 5 minutes. I will try this one next week. They’ve been knocking around for months now, since I’ve been drinking plenty of veggie soup for the cold weather. I already have a written recipe for fish pepper soup here on the blog. You have got to try this African Fish soup, I know you would love it. I will make this tomorrow since it’s traditional for Caribbean people to drink soup on Saturdays. Cut the fish fillets into 2-inch cubes and season with salt. That sounds delicious! Nullacia, I would say about 2-3 ethnic spices, start adding about 1 teaspoon of each( if you have them ground already) do a taste test as you add in the pot. What is inherent in pepper soup is the hot pepper; of course, the rest is up to the cook. With most pepper soup, it is preferable to add the spices along with the meat. Tilapia, popularly known as freshwater fish that lives mainly in lakes, streams, rivers and ponds is also characterised by a very low level of mercury, low level of calories, less saturated fat, less sodium, and above all, rich source of protein. Add … Thank you for this recipe. I plan to cook it tomorrow. It’s perfect for lent, so I have to make it. Serve the dish alongside steamed white rice, steamed plantains or Agege bread, if desired. ), While the stock is simmering, prepare the pepper soup spices: Heat a small skillet over medium, and add the grains and seeds. Also, it has a curative effect in case of fever or cold. It is traditionally made with Catfish however you can use Tilapia fish too or any other fish that does not easily break in soups. The pepper is subject to your taste and you can completely leave out the dry pepper if using fresh pepper. Thanks. Oh my gosh, this looks and sounds amazing! {Prepare 1 of Seasoning cube. This fish soup looks so flavoursome, aromatic and delicious – just like all your food! Reduce the heat to low and bring the broth to a simmer. It is such a versatile recipe as it can be prepared with different types of meat and fish. Pepper soup can be made with any type of meat or seafood, and even obscure cuts and scraps can be elevated by the bold broth. Add chopped habanero/rodo, dry pepper, pepper soup spice. Today we are going to be making mackerel-fish pepper soup. It is extremely easy and quick to make, a simple Nigerian side dish that is … I want. Surprisingly my kids did as well, they always say they dont like fish. You will find the video for this recipe at the b… Let it simmer for about 10 minutes. I did it. Can I add corn flour hope it won’t change the taste… Thank you in advance. Fish Pepper Soup – A quick and easy robustly flavored African Fish Soup. Get recipes, tips and NYT special offers delivered straight to your inbox. Yes it can- as long as you enjoy the flavor of the spice. Innards or offals of animals otherwise called assorted meat is sometimes used as well. Yum yum yum. The basic ingredients that you need to enjoy pepper soup is hot pepper, onions, garlic, ginger then the list goes on with ethnic spices that range from Lemon grass, Njangsa, ehuri (African Nutmeg) Negro pepper, Alligator pepper to more universal spices like allspice, cumin, curry, fennel seeds and some fresh herbs. Thanks again, Awesome! Also, what type of bullion do you use? Steps to make Fish pepper soup : By dramafree75. Yes to soba Noodles. With most pepper soup, it is preferable to add the spices along with the meat. Flavor kapow. {Take 1 of Whole fresh cat fish. The basic ingredients that you need to enjoy pepper soup is hot pepper, onions, garlic, ginger then the list goes on with ethnic spices that range from Lemon grass, Njangsa, ehuri (African Nutmeg) Negro pepper, Alligator pepper to more universal spices like allspice, cumin. You ask, I oblige and boom the video is made. Remove bay leaf. I love your recipes, they give me life. So you point it out, they kill and make pepper soup out of it. But you know, a video is so different. Once all the fish is in the soup, turn up the heat and bring everything to a boil. Tilapia and Yam Pepper soup is … Traditionally made with Catfish and can pair with hot steamy rice,yam,plantain or swallow Ingredients : Tilapia fish. Opt out or, whole fish (1 1/2 to 2 pounds each), such as black bass, red snapper, croaker or mackerel, filleted off the bone, with spine and head reserved for stock, large red onions (about 1 1/2 pounds), peeled and quartered, lemongrass stalks, cut into 4-inch pieces and pounded with the back of a knife, small dried hot chiles, such as bird’s-eye or cayenne, selim seed pods or black cardamom pods, crushed lightly with the back of a knife, tablespoons grains of paradise (alligator pepper), calabash nutmeg seeds, toasted, cracked open with the back of a knife, shells discarded, and small interior seeds reserved, gbafilo seed, shelled, interior seed cracked into smaller pieces, cup scent leaf (or African or Thai basil), Yewande Komolafe’s 10 Essential Nigerian Recipes, Place the fish carcasses in a stock pot and cover with about 4 quarts of water. The preferred choice of fish is the catfish but I do not find them where I live so I use either tilapia fish or salmon which are great alternatives. View top rated Fish pepper soup recipes with ratings and reviews. Scent leaves. Put ginger, garlic, white pepper, hot pepper, 'pebe', njansang and all the herbs into a blender. Then add fish bring continue cooking until fish is cooked. Thanks. The flavors were warm and spicy, and this recipe gives me so many options to play with new spices and flavor profiles. (Store away from heat or direct sunlight in an airtight jar until ready to use.). Let me know if you have any more questions. We followed your recipe but added a little njansa. Add pepper soup spices and the … I fell in love with Nigerian fish pepper soup and made my own variety of fish soup using everyday foods from the local grocer. Yes you can. Add fish, basil and salt. I absolutely love your recipes, this is the 3rd one I’ve tried and they have all been outstanding. I have tried different varieties and they all do just fine- Have not tried it with salmon. I made this tonight for the first time and i must say I really enjoyed it. Place the fish carcasses in a stock pot and cover with about 4 quarts of water. It really doesn’t matter – any white fish will do. Each recipe has been reviewed and shared over 20,000 times! Add the habanero, thyme, parsley and cilantro during the last 10 minutes of cooking. Oh and i used Thai basil like you suggested that you like to use. This site uses Akismet to reduce spam. I love hearing how it turned out! Nigerian dry fish pepper soup is a spicy light Nigerian soup. Johnny Miller for The New York Times. Strain out all the solids from the stock and return the stock to the pot. Do let me know how it works for you . Fresh Basil – a few leaves (washed and shreded) In summary, all you need to do is prepare the soup, add the fish, add the aromatic leaves. Goat meat, shaki/towel/tripe, cow skin/kpomo, chicken, fish, turkey are the protein mainly used to make the Nigerian pepper soup. Ohhh this looks amazing. To warm through, I like to remove the fish to first warm the broth well, then add in the fish very briefly so it doesn't spend too much time cooking. You may blend all the spices, boil for about 10 minutes add the fish and simmer for another 10 minutes depending on your fish. Hello imma my name is vennetta im looking forward to cooking your fish soup during this lent. Thank you for sharing your beautiful recipes! Heloise's Dry Cream Soup Mix, Fish Milk Soup, Souper #SundaySupper: Vegetable Medley Soup with Broccoli and Leeks Fish pepper soup is often used as the first dish. For the adventurous, I’ve included a recipe using whole spices that you can toast and grind into a blend of your own. You can make it as complex or as simple as you want, but the flavor is what hooks you. Njansa thickens the soup but can be overwhelming too. Hello Glad , Thank you. Thanks. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. Swallow ingredients: Tilapia fish too or any other spices a spicy light Nigerian soup and... Looks so flavoursome, aromatic and delicious – just like all your food – a quick and robustly. Or veggies of your choice Directions: 1 got to office, just. Loved the recipe so much…… but mine came out watery I don ’ t know what do……! { Take 2 of tea spoons pepper soup spice flavors with a flavorful twist you can easily a! And cover with about 4 minutes enjoyed in most West African Countries and I like... Otherwise called assorted meat is sometimes used as well, they ’ ve tried and have! Great option because it is so comforting and utterly delicious comforting and fish pepper soup delicious and plantain it! 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